Choosing VATAN Basmati Rice for Your Restaurant

VATAN rice collection with a 40 lb Cream Sella bag and 10 lb Cream Sella, Golden Sella and Premium Aged bags

Choosing basmati rice for a restaurant starts with your menu, your cooking method and the pack size your team can handle comfortably. Komo Products introduces three VATAN 1121 varieties to Metro Vancouver foodservice buyers: Cream Sella, Golden Sella and Premium Aged.

Compare the VATAN pack presentations

Rice varietyPack presentationsProduct information
Cream Sella40 lb foodservice bag and 10 lb bagView 40 lb Cream Sella
Golden Sella10 lb bag shownView Golden Sella
Premium Aged10 lb bag shownView Premium Aged

The standard pallet quantity for 40 lb Cream Sella is 60 bags. Contact Komo to confirm current availability, pack formats, pricing and delivery details for your order.

Choose through a kitchen trial

A product name alone cannot tell you how rice will perform in your recipe. Ask about a cooking sample, then evaluate it using your own kitchen equipment and preparation method.

  • Prepare the dish you intend to serve, such as chelow, tahdig or biryani.
  • Record the rice quantity, rinsing and soaking method, water quantity and cooking time you use.
  • Compare the cooked texture, aroma and portion yield against your kitchen’s requirements.
  • If your operation holds rice before service, evaluate it under your normal food safety procedures.

Which bag size suits your operation?

Compare your daily usage, storage space and handling needs when choosing between a 40 lb foodservice bag and a smaller pack. Include the preferred pack size when you contact us; the available formats and quotation can then be discussed for your business.

Request a quote or discuss a sample

Send your restaurant or business name, delivery city, preferred VATAN variety, pack size and estimated bag quantity. Let us know if you would like to discuss a cooking sample.

Explore the full VATAN rice collection